Crunchlets
color, flavor, and texture in every bite
Crunchlets are a versatile grain based inclusion designed for both prebake and post bake applications. With the ability to stay suspended in batter, crunchlets add vibrant color, enticing flavor, and satisfying texture across a wide range of products.
From muffins and scones to confectionery bars, crunchlets offer exceptional performance as a fruit extender, flavor enhancer, or topping, making them ideal for R&D teams seeking unique, functional solutions.
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Crunchlets are crystallized, grained-off candy inclusions made with sugar, water, oil, and flour. The graining process, initiated through agitation and the addition of dries, produces a denser, firmer product compared to traditional sprinkles.
The benefit is an enhanced product which adds color, flavor and texture in multiple applications along with offering fruit extending capabilities.
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Crunchlets are bake-stable, denser than traditional sprinkles, and maintain their structure in batter, baking, or frozen environments. They are ideal for delivering consistent performance and provide even distribution and durability across applications.
Crunchlets provide a visually appealing, flavorful and texture solution.
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Bars and Snacks
Bakery
Confectionery
FS Dessert
FS Beverages
Packaged Foods
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Designed for ambient storage below 68°F, Crunchlets have a recommended shelf life of up to 6 months while maintaining their color, flavor, and structural integrity in diverse bases and batters.
Crunchlets ensure consistent quality for extended production timelines.
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Crunchlets are packaged in heat-sealed poly bags within a 30 lb. bag-in-box format for maximum protection and ease of use.
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Customizable flavors, textures, and sizes
Versatile applications across baked goods, dairy, and snacks
Melt-out capability for enhanced flavor infusion in baked items
Long shelf life with reliable storage conditions
WE CAN PRODUCE CRUNCHLETS THAT MEET YOUR NEEDS
CLEAN INGREDIENTS
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SUSTAINABLE SOURCED
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GLUTEN FREE
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DAIRY FREE
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SUGAR FREE
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SOY FREE
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CLEAN INGREDIENTS • SUSTAINABLE SOURCED • GLUTEN FREE • DAIRY FREE • SUGAR FREE • SOY FREE •
Product Features
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suspends evenly in batter
adds vibrant color and flavor
bake stable with consistent performance
versatile for prebake and post bake applications
CUSTOMER TESTIMONIAL
“crunchlets gave us the flexibility to add vibrant color and exceptional texture to our muffin line.”
On Trend Flavors
WAYS TO USE
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Request a sample today and see how our ingredients can transform your products.
Let our team help you find you a solution
Have an idea. Our streamlined approach to custom ingredient development is tailored to your precise needs. Through a structured process we empower you to build ingredients that resonate with your nutritional and processing requirements – while also delighting when it comes to flavor, function, color, and texture.